BREAKFAST MENU

BREAKFAST

MON – FRI 7:30 - 11:00 | SAT – SUN 8:00 – 14:00

AMERICAN PANCAKES

FORREST FRUIT AND SWEET COTTAGE CHEESE

165,-

NUTELLA AND BANANA

170,-

HOT RASPBERRIES AND VANILLA SAUCE

165,-

OTHERS

SCRAMBLED EGGS WITH BACON AND ONION

160,-

OMELLETTE WITH HAM AND CHEESE

180,-

OMELLETE WITH CHAMPIGNONS AND CHEESE

185,-

HAM & EGGS

180,-

EGGS BENEDICT - HAM, HOLLANDAISE SAUCE

235,-

EGGS BENEDICT - SALMON, HOLLANDAISE SAUCE

255,-

FULL ENGLISH BREAKFAST

290,-

BAVARIAN BURGER (SAUSAGES, EGG, WASABI MAYO)

210,-

AVOCADO BREAD WITH GUACAMOLE & POACHED EGG

185,-

PORRIDGE WITH FRUITS

140,-

HOMEMADE PIE

80,-

NEW SPECIALS

FRENCH TOAST (MASCARPONE, BLUEBERRIES, MAPLE SYRUP)

180,-

RICE PORRIDGE WITH COCONUT MILK AND MANGO

165,-

EGGS FLORENTINE (SPINACH, SMOKED SALMON, CRÈME FRAICHE AND PARMESAN SAUCE)

265,-

AMERICAN BREAKFAST - PANCAKES, BACON, EGGS,MAPLE SYRUP

230,-

*The list of all contained allergens is available upon request.

** All eggs specialities are served with bread